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Designed specifically for bakeries and bakers, the Crystal PC1T can hold up to 20 18' x 30' bakery trays. This gives you a great deal of dedicated proving space for your fine baked goods.
An energy saving controller ensures that you get excellent performance, reliability and efficiency in a powerful unit. Designed for usage in ambient environments, this Williams prover is ideal within working temperatures of up to 43ºC.

£3000 +VAT ono

Mono Equipment’s Table Top Fryer provides the perfect solution for small businesses that have limited space but need to produce high quality, professionally baked doughnuts.
Each fryer can produce up to 500 finger, ball or ring doughnuts per hour and is available with an immersion, float or turnover frying facility.

£2000 +VAT ono

This Mono Tabletop Pastry Dough Sheeter is a must-have for any commercial bakery or restaurant. It's designed to make the process of rolling and cutting dough as easy and efficient as possible.
With its sturdy construction and precise engineering, this sheeter can handle even the toughest doughs, leaving you with perfectly sized and shaped pastries every time.

£2400 +VAT ono

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